Nutty Sweet Potato Balls

 
  • Cooking and Prep: 45 m
  • Serves: 12
  • Contains:

Give the dessert truffle a makeover... and sneak in some complex carbs while you're at it!

Ingredients (4)

Main ingredients

Start Cooking

Make the Balls

  1. Combine sweet poatatoes, orange juice, and sugar. Blend well. 

  2. Shape mixture into 12 balls (using approximately two tablespoons for each ball). 

  3. Roll balls into chopped pecans. 

  4. Place onto cookie sheet and bake at 350 degrees for 15-20 minutes or until heated through. 

Credit

Photography and Styling by Miriam Greenzweig



  • nechama babayoff

    Are these freezer friendly?
    Posted by nechamab |2021-03-08 12:29:24
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes!
    Posted by raquel_kosher|March 22, 2021
    0
    1
 
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  • nechama babayoff

    Are these freezer friendly?
    Posted by nechamab |2021-03-08 12:29:24
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes!
    Posted by raquel_kosher|March 22, 2021
    0
    1
Please Log in to ask a question Write your question here POST

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