Olive Dip

 
  • Cooking and Prep: 20 m
  • Serves: 4
  • Contains:

Yussi's olive dip is one of his most popular. Watch him make this dip recipe and two other delicious ones on Baruch Hashem It's Shabbos.

Ingredients (9)

Olive Dip

Start Cooking

Prepare the Olive Dip

  1. Drain and rinse the olives. Add to food processor together with the rest of ingredients. Blend for one to two minutes.



  • MAGDA goldberger

    Posted by gold4715 |2022-09-05 13:33:58
    Replies:
    0
    0
  • devorah

    olive dip

    thanks for the answer about rinsing. with the juice or without?
    Posted by devorahjojo |September 1, 2022
    Replies:
    Esther Leah
    I don't use the juice, because I make tapenaide and it is too wet with it. The recipe says to drain and rinse. I would drain them but not rinse. It keeps the flavor up. The mayo adds liquid in anycase and when I make it I put just a bit of mayo and if I need more liquid I add olive oil a few drops at a time. The truth is you can do what you want with this type of recipe.
    Posted by Esther Leah|September 1, 2022
    0
    1
  • devorah

    Hi do you need to rinse the olives? on the video Yussi just dumps it all in from the jar
    Posted by devorahjojo |2022-08-31 13:49:26
    Replies:
    Raquel Admin - Kosher.com Admin
    No need to rinse them. You can if you'd like.
    Posted by raquel_kosher|September 21, 2022
    0
    1
  • Ayala

    Can you freeze this dip? And how long does the fresh dip last in the fridge? Thanks so much!!
    Posted by Bewood |2022-08-12 05:29:55
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can freeze it. I think it would be good in the fridge for 4-5 days.
    Posted by raquel_kosher|August 19, 2022
    0
    1
  • avraham

    Posted by avrahamro |2022-08-12 12:31:01
    Replies:
    0
    0
  • Bobbi

    Posted by bsposner |2022-08-11 06:51:55
    Replies:
    0
    0
 
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  • devorah

    Hi do you need to rinse the olives? on the video Yussi just dumps it all in from the jar
    Posted by devorahjojo |2022-08-31 13:49:26
    Replies:
    Raquel Admin - Kosher.com Admin
    No need to rinse them. You can if you'd like.
    Posted by raquel_kosher|September 21, 2022
    0
    1
  • Ayala

    Can you freeze this dip? And how long does the fresh dip last in the fridge? Thanks so much!!
    Posted by Bewood |2022-08-12 05:29:55
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can freeze it. I think it would be good in the fridge for 4-5 days.
    Posted by raquel_kosher|August 19, 2022
    0
    1
Please Log in to ask a question Write your question here POST
  • devorah

    olive dip

    thanks for the answer about rinsing. with the juice or without?
    Posted by devorahjojo |September 1, 2022
    Replies:
    Esther Leah
    I don't use the juice, because I make tapenaide and it is too wet with it. The recipe says to drain and rinse. I would drain them but not rinse. It keeps the flavor up. The mayo adds liquid in anycase and when I make it I put just a bit of mayo and if I need more liquid I add olive oil a few drops at a time. The truth is you can do what you want with this type of recipe.
    Posted by Esther Leah|September 1, 2022
    0
    1
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