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Recipe by Vera Newman

One-Pan Potatoes and Drumettes

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Meat Meat
Easy Easy
6-8 Servings
Allergens

No Allergens specified

1 Hour, 10 Minutes
Diets

Chicken and potatoes are always a safe choice when it comes to dinner, but why should it be boring? This fun and super flavorful take on a classic dinner will knock your socks off!

Ingredients

One-Pan Potatoes and Drumettes

  • 1 teaspoon dried parsley

  • 1/2 teaspoon cumin

  • 1/2 teaspoon turmeric

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon black pepper

  • 1/4 teaspoon allspice

Directions

1.

Preheat oven to 425 degrees Fahrenheit. Line a large metal baking sheet with Gefen Parchment Paper.

2.

Place all the ingredients on prepared baking sheet. Toss to coat.

3.

Roast for 50 minutes. Turn oven to broil; broil for three minutes.

Tips:

This dish is best enjoyed fresh. Do not freeze.

About

Reproduced from Marblespoon At Home by Vera Newman, with permission from the copyright holders ArtScroll/Mesorah Publications, LTD. Buy the book.

One-Pan Potatoes and Drumettes

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Shifra Weissberger
Shifra Weissberger
1 month ago

is this for drumsticks or just the small drumettes?

sari nakdimen
sari nakdimen
2 months ago

really really good and easy to pull together a great supper recomened

Rachel Rosenfeld
Rachel Rosenfeld
3 months ago