Oreo Lava Cakes

Faigy Grossman Recipe By
  • Cooking and Prep: 50 m
  • Serves: 6
  • Contains:

After tasting one of these scrumptious desserts, my first reaction was: Why didn’t I ever think of making it this way before?! The pudding is incredible as a molten center for this chocolaty delight, and the cakes are a breeze to make, too!

Ingredients (9)

Cakes

Filling

Start Cooking

Prepare the Filling

  1. In a small bowl, combine instant pudding and milk with a fork until smooth and beginning to thicken.

  2. Stir in crushed cookies and mix to combine.

  3. Set aside to stand at room temperature; filling should thicken to a pudding consistency.

Prepare the Cakes

  1. Meanwhile, preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). Prepare six four-ounce (110-gram) ramekins by spraying with cooking spray and dusting with flour; tap out excess flour.

  2. In a small saucepan, combine chocolate chips and pareve milk over low heat, stirring until chips are melted and mixture is smooth. Remove from heat.

  3. Add remaining cake ingredients and stir until batter is smooth.

  4. Pour batter into prepared ramekins, filling about halfway. Add two tablespoonfuls of pudding filling to the center of each ramekin.

  5. Divide the remaining batter evenly among the six ramekins, making sure to completely cover the pudding filling. The cakes will not rise very much during baking, so if they’re pretty full, it’s fine.

  6. Place the ramekins on a baking sheet and bake for 17–18 minutes, or until the cakes are just set; remove from oven.

  7. Invert cakes onto small dessert plates, drizzle with chocolate liqueur or syrup if desired, and garnish with crushed sandwich cookies.

Tip:

If you want to make this in advance, you can prepare the cakes raw, freeze them, and thaw to room temperature before baking. Allow an extra two to four minutes of baking time.

Credits

Styling and Photography by Chavi Feldman

EMAIL
  • Ester

    Oreo Lava Cakes

    Amazing!!!!

    I got the “best wife in the world” title for making this! It’s the recipe I keep making again and again! Thank you!!
    Posted by EsterF |February 18, 2019
    0
  • Betty

    Oreo Lava Cakes

    Didnt come out for me

    Looks yummy but mine didn't come out good, Im not sure what I did wrong but I followed the recipe. I think I might have overcooked the chocolate chips and the vanilla pudding didn't thicken (I used the Israeli instant kind)
    Posted by bettyb |December 20, 2018
    0
  • Aviva Milstein

    Oreo Lava Cakes

    Posted by Vivala97 |December 6, 2018
    0
  • Rochel

    Oreo Lava Cakes

    Preparing in advance

    I'd love to try this! How can I prepare in advance and reheat please?
    Posted by Rochel G |September 5, 2018
    Replies:
    Chaia Frishman  - Kosher.com Admin
    You can either undercook them or leave them raw and bake while you eat your main.
    Posted by Chaiaadmin|September 6, 2018
    0
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating
4 / 5 stars
  • Ester

    Oreo Lava Cakes

    Amazing!!!!

    I got the “best wife in the world” title for making this! It’s the recipe I keep making again and again! Thank you!!
    Posted by EsterF |February 18, 2019
    0
  • Betty

    Oreo Lava Cakes

    Didnt come out for me

    Looks yummy but mine didn't come out good, Im not sure what I did wrong but I followed the recipe. I think I might have overcooked the chocolate chips and the vanilla pudding didn't thicken (I used the Israeli instant kind)
    Posted by bettyb |December 20, 2018
    0
  • Aviva Milstein

    Oreo Lava Cakes

    Posted by Vivala97 |December 6, 2018
    0
Please Log in to ask a question How'd it turn out? Write a review. POST
  • Rochel

    Oreo Lava Cakes

    Preparing in advance

    I'd love to try this! How can I prepare in advance and reheat please?
    Posted by Rochel G |September 5, 2018
    Replies:
    Chaia Frishman  - Kosher.com Admin
    You can either undercook them or leave them raw and bake while you eat your main.
    Posted by Chaiaadmin|September 6, 2018
    0

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP