Oven-Roasted Sesame Garlic Salmon Fillets

4

(4)

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• Cooking and Prep: 35 m
• Serves: 4
• Contains:

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Ingredients (9)

Main ingredients

• 4 medium fresh salmon fillets

• 3 tablespoons Gefen Light Mayonnaise

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  Gefen Mayonnaise

• 2 teaspoons mustard

• 1 tablespoon lite soy sauce

• 1 tablespoon toasted Gefen Sesame Oil

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  Gefen Sesame Oil

• 2 cloves fresh garlic, minced or 2 cubes Gefen Frozen Garlic

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  Gefen Frozen Crushed Garlic

• 1/4 teaspoon thyme

• 4 tablespoons sesame seeds; for a unique presentation, use two-tone

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• Pacifica Pinot Noir

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  Pacifica Pinot Noir

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Start Cooking

For the salmon

1. Preheat oven to 425°F.

2. Mix the marinade and generously cover the salmon fillets.

3. With a skewer or the tip of sharp knife poke a few holes in the fish. Allow to sit for 10 minutes.

4. Sprinkle sesame seeds on the salmon.

5. Bake for 30 minutes until dark golden.