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Diets Ice cream bars topped with anything and everything that you can (and can’t) imagine.
ice cream sandwich bars
1/2 cup Dulce de leche
1/4 cup peanut butter
1/2 cup lotus butter
6 crushed sandwich cookies
1/2 mini chocolate chips
6 crushed lotus cookies
Spread out the ice cream bars in a 9×13-inch pan.
Spread on the dulche de leche, followed by the peanut butter, and then the lotus butter.
Top with both kinds of crushed cookies and mini chocolate chips.
Freeze for at least two hours, and then cut into bars and serve.
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