A new level of crunch like you’ve never seen. These nachos will become a family favorite; you won’t be able to stop at just one!
Preheat oven to 300 degrees Fahrenheit. Place pastrami in a pan filled with water. Cover and bake for five to eight hours. Once ready, remove from water and shred the pastrami using two forks.
Add about one inch oil to a frying pan and heat to 375 degrees (use a thermometer). Drop wontons into hot oil; once golden, flip. Transfer wontons to a large plate.
Add shredded pastrami on top of the wontons. Add tomatoes, scallions, and avocado, then drizzle garlic mayo.
Sponsored by Gefen