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Recipe by Rivky Kleiman

Peach and Cherry Cobbler

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Parve Parve
Medium Medium
12 Servings
Allergens
1 Hour, 15 Minutes
Diets

No Diets specified

This cobbler uses summer’s bounty to its fullest. Tossing the fruit with maple and cinnamon add a subtle sweetness. A sprinkling of crunch topped with homemade strudel “cookies” add a touch of exotic. Final result — spectacular!

Ingredients

Fruit Filling

  • 3 tablespoons brown sugar

  • 2 tablespoons fresh lemon juice

  • 1/4 teaspoon powdered ginger

Crunch

  • 1/4 cup almond flour or ground almonds

  • 1/4 cup old-fashioned oats

  • 2 tablespoons brown sugar

  • 1/2 teaspoon cinnamon

  • 1 tablespoon oil

Cookie Topping

  • 1 egg

  • 6 tablespoons sugar + 1 scant tablespoon sugar for sprinkling

  • 1/2 teaspoon Gefen Vanilla Extract

  • 4 tablespoons orange juice, divided

  • 2 and 1/4 cups flour

  • 4 and 1/2 tablespoons margarine (use soy-free, if needed)

Directions

Make the Cobbler

1.

Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

2.

Grease a deep 10-inch (26-cm) round or square pan. Place sliced peaches and cherries in a large bowl. Add remaining filling ingredients and toss well. Transfer fruit filling to pan.

3.

Combine all crunch ingredients in a small bowl. Sprinkle over fruit filling.

4.

Place all cookie topping ingredients except for the scant tablespoon sugar and two tablespoons orange juice in mixer. Beat until you have a cookie batter consistency.

5.

Gently flour surface and roll out the dough. Use either a cookie cutter or a cup to cut round slices. Pierce each cookie multiple times with a fork. Layer the cookies over the crunch, overlapping slightly. Pour remaining two tablespoons orange juice into a cup. Baste the cookie topping with the orange juice. Sprinkle with remaining tablespoon sugar. Bake for 45 minutes.

Notes:

Feel free to substitute any combination of fresh fruits such as apples and cherries or pears and strawberries to make this a year-round delicacy.

Credits

Styling: Rivky Kleiman Photography: Hudi Greenburger

Peach and Cherry Cobbler

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