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Recipe by Estee Kafra

Peach, Plum, and Blueberry Cobbler

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Peach, Plum, and Blueberry Cobbler
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Egg
2 Hours
Diets
- Vegetarian - Pescatarian

Just reading this recipe conjures up images of a lake with a sandy beach and long summer afternoons. It’s the ultimate summer dessert, in my opinion. This is the recipe my children will hopefully remember when they look back at summers spent with cousins, sprinklers and baseball.

Ingredients

Topping

  • 1 and 1/4 cups all-purpose flour, such as Glicks

  • 1/2 cup granulated sugar

  • 1 teaspoon baking powder

  • 1/2 teaspoon salt

  • 1/2 cup unsalted butter or trans fat free margarine, melted (1 stick)

  • 2 tablespoons oil

  • 1 large egg

  • 1/4 cup milk or soy milk

  • 1 lemon, zested

Filling

  • 8 small plums, pitted and cut into pieces

  • 5 peaches, pitted and cut into pieces

  • 2 cups blueberries

  • 2/3 cup granulated sugar (or less, depending on how sweet the fruit is)

  • 1 tablespoon freshly squeezed lemon juice

Directions

Prepare the Topping

1.

Preheat the oven to 350 degrees Fahrenheit.

2.

Combine all of the ingredients for the topping in a mixing bowl in the order in which they appear, and mix until it comes together.

3.

Let the mixture rest on the counter for 30 minutes.

Prepare the Filling

1.

Combine the plums, peaches and blueberries in a nine-inch square baking dish (a 9×13-inch baking dish is also fine).

2.

Add the sugar, lemon juice, cornstarch and cinnamon, mixing until well combined.

3.

Sprinkle the lemon zest over the top.

4.

Cover the pan tightly with aluminum foil. Bake in the center of the preheated oven for 15 minutes.

5.

Remove from the oven and uncover.

6.

Drop the topping by spoonfuls on top of the fruit. This dish has a rustic look, so don’t worry about making it even.

7.

Bake for 45 minutes or until the top turns golden and the fruit filling is bubbling and lightly thickened.

Recipe tags

berries cobbler easy prep Estee Kafra fruit fruity desserts summer fruit
Peach, Plum, and Blueberry Cobbler

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