24 Servings
30 Minutes
Allergens
Submitted by Chaya Miller
If you’re looking for a super easy gluten free treat that doesn’t require baking, try these! No mixer no mess! They’re packed with lots of flavor in a mini bite! They’ll be gone before you know it!
Mix peanut butter and marshmallow fluff until well combined. Add crisp rice and mix again. Form balls with a 1 Tablespoon cookie scoop (press down before taking them out of the scoop so they should be nice and round). Freeze until hardened.
Dip balls in melted chocolate and place on a lined cookie sheet. Place a mini marshmallow and a slice of Viennese crunch on top . Drizzle the top with the rest of the chocolate.
Optional: you can skip the dipping part and just drizzle any chocolate. Enjoy!
