Recipe by My Kosher Recipe Contest

Peanut Butter Pudding

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Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Peanuts - Soy
10 Minutes
Diets

No Diets specified

Submitted by Sara Ostrow

 

For the peanut lovers out there, here’s a delicious dessert that’s also gluten free, only 4 ingredients, takes a minute to make, and there are so many ways to top it off. A surprise dessert that all your guests will be craving.

Ingredients

Main ingredients

  • 3/4 cup all-natural peanut butter

  • 3/4 soy milk

  • 6 pitted Medjool dates

  • A little vanilla extract

Directions

Prepare the Pudding

1.

Blend all together.

2.

I serve in individual gold “flutes” and top with melted chocolate, sprinkles or nuts depending on my mood. Can easily double the recipe. 

Peanut Butter Pudding

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