Recipe by Esther Ottensoser

Peanut Chew Bars with Ice Cream

Parve Parve
Easy Easy
20 Servings
Allergens

Contains

- Peanuts

Ingredients

Peanut Chew Mixture

  • 4 cups rice crispies

  • 2 cups roasted, unsalted chopped peanuts

  • ice cream, for serving

Directions

Peanut chews

1.

Cook the peanut butter, chocolate chips, Karo syrup, and water in a pot over medium heat, stirring, until chocolate is melted. Remove from heat and mix in the rice crispies and chopped peanuts.

2.

Pour peanut chew mixture onto a baking sheet and smooth top. Allow to harden.

3.

Cut peanut chews into ½x3-inch (1¼X7½-cm) bars.

Assembly

1.

This step needs to be done in advance. Put a little melted chocolate on a plate and use a pastry comb to make a design. Sprinkle chopped nuts on chocolate. Allow to dry. For easy storage, pile them up with a piece of plastic wrap in between each plate.

2.

Place bars and martini glass filled with ice cream on each plate.

Tips:

Preparing scoops of ice cream on a tray in advance will make the serving go smoother.
Peanut Chew Bars with Ice Cream

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sari fae
sari fae
7 years ago

heaven!!!!!

Chaia Frishman
Chaia Frishman
Reply to  sari fae
7 years ago

Thanks for the feedback.