Prepare the Ice Cream Log
Prepare a five- to six-cup log mold and set aside. Spray the interior of a measuring cup with cooking spray so you can easily measure out the corn syrup and the peanut butter.
In a large saucepan, pour the corn syrup, peanut butter, and sugars. Melt over medium–low heat. Add the pudding mix and semisweet chocolate. Heat until all ingredients are melted together, stirring the mixture until smooth.
Once melted, remove from heat. Add the cereal one cup at a time, mixing vigorously.
Spoon the batter into the prepared log mold. Firmly pack it down with a spatula.
Allow to set at room temperature for at least an hour or faster in the freezer before decorating.









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WHERE CAN I GET THE MOLD?
something similar to this https://www.amazon.com/Silicone-Buche-Freezing-Baking-Mold/dp/B0095ZKLSW/ref=asc_df_B0095ZKLSW/?tag=hyprod-20&linkCode=df0&hvadid=216776299397&hvpos=&hvnetw=g&hvrand=11453755724713836925&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9003772&hvtargid=pla-381112384705&psc=1
It's called a silicone log mold
question i want to make the peanut chew log with a textured mat should i first put melted chocolate in the pan - on the mat - and let it harden and then add the rice krispie mixture thanks
i want to make the peanut chew log with a textured mat
should i first put melted chocolate in the pan - on the mat - and let it harden and then add the rice krispie mixture
thanks
Great peanut chew log Made this for a bar mitzvah sweet table was a big Hit