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Recipe by Sheindy Unger

Peanut-Oat Energy Bars

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Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Peanuts

Ingredients

Peanut-Oat Energy Bars

  • pinch salt

  • 1/2 bar 72% chocolate

Optional add-ins

  • 1/2 cup raw peanuts or chopped almonds

Directions

1.

Soak pitted dates in boiling water.

2.

In a food processor, blend the nut butter, oats, dates, salt and two tablespoons water reserved from soaking dates. If the mixture is too dry, add water one tablespoon at a time (desired texture is chewy).

3.

Add the nuts and mix by hand.

4.

Press the mixture into a six-inch pan.

5.

Melt the chocolate and spread on top.

6.

Refrigerate until chocolate hardens. Cut into bars. Store in the freezer and serve partially defrosted.

Peanut-Oat Energy Bars

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