Recipe by Rachel Jian

Perfect Chocolate Chip Cookies

Parve Parve
Easy Easy
6 Servings
Allergens
35 Minutes
Diets

Ingredients

Chocolate Chip Cookies

  • 1 cup margarine, softened (I use Earth Balance)

  • 1/2 cup vegetable or canola oil

  • 1 and 1/2 cups white sugar

  • 2 and 1/4 cups brown sugar

  • 3 eggs

  • 3 tablespoons vanilla extract

  • 6 cups flour

  • 3 tablespoons tapioca starch

  • 3 teaspoons baking soda

  • 1 and 1/2 teaspoons baking powder

  • 1 and 1/2 teaspoons salt

  • 3 cups chocolate chips (optional: mix of dark and semi sweet)

Directions

1.

Mix margarine, oil, and sugars together in a bowl until uniform and creamy.

2.

Add in eggs and vanilla, stirring one egg at a time.

3.

Add in the dry ingredients, besides chocolate chips. Once the batter is almost completely mixed, add in the chocolate chips.

4.

Bake at 375 degrees Fahrenheit for 12-15 minutes.

Perfect Chocolate Chip Cookies

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