1 tablespoon Tonnelli Apple Cider Vinegar

1 unpeeled apple, cored and finely chopped

1 cup finely chopped hazelnuts

1 cup finely chopped pistachio nuts

1 cup finely chopped walnuts

1 cup finely chopped almonds

2 teaspoons Gefen Ground Cinnamon

1 cup finely chopped pitted dates

2 teaspoons grated gingerroot

1 unpeeled pear, cored and finely chopped

1 cup chopped raisins

sweet wine such as Jeunesse Cabernet Sauvignon