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Pesach Cucumber Slaw

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Pesach Cucumber Slaw
Parve Parve
4 Servings Serving Icon
10 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Egg
Diets info-icon
- Vegetarian - Pescatarian - Gluten Free

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Being that my minhag is to only eat vegetables that can be peeled on Pesach, cucumber salad is a staple in my house. By the time Chol Hamoed comes around we usually are bored of the regular lemon juice/sugar dressing. This one is a refreshing change.

Directions

1. Using your food processor, shred carrots and daikon.
2. In a large bowl, combine carrots, daikon, cucumbers, and red onion.
3. Prepare dressing. Combine mayonnaise, salt, lemon juice, and sugar and mix well.
4. Pour dressing over cucumber mixture and mix well.
5. Refrigerate until ready to serve.

Recipe tags


Cucumber salad Cucumbers Fresh vegetables Kosher for passover Make ahead Mayo dressing Pesach Root vegetables
Pesach Cucumber Slaw

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