Directions

Prepare Pizza

1. Preheat oven to 475 degrees Fahrenheit (240 degrees Celsius).

2. Roll pizza dough out to about a quarter of an inch.

3. Combine the ricotta, olive oil, and crushed garlic in a bowl.

4. Spread on rolled pizza dough, leaving room for the crust. Sprinkle with shredded pizza cheese and dried basil.

5. Bake for 10–12 minutes or until crust has turned golden brown.

Credits

Photography: Hudi Greenberger

Styling: Renee Muller

Recipe tags

9 days Channuka Channukah Chanuka Chanukah Cheese Cheesy Crowd-pleaser Crowdpleaser Dough Estee Kafra Hannuka Hannukah Hanuka Hanukah Hanukkah Herbs Italian cuisine Italian food Kosher Italian food Pizza Quick-and-easy Shavuos Super easy Toppings

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Reviews

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Shoshana Packouz

1 year ago

What type of cheese is sold in Israel that is most similar to Ricotta?

sarah

Reply to Shoshana Packouz

1 year ago

They sell Ricotta Cheese here in Israel.

Esther Leah

Reply to sarah

1 year ago

You can find ricotta in any of the major supermarkets. Gad dairies make it and has a Reuben Hekcher. I am sure there are others, but this one I am sure of.

Estee

4 years ago

Amazing! This was fantastic! I make pizza for my family all the time, this time I treated myself to this recipe, definitely a keeper. Thank you!

Raquel Admin

Admin

Reply to Estee

4 years ago

We are so happy to hear that you and your family enjoyed this recipe!

Chamy

5 years ago

AMAZING AMAZING AMAZING Heavenly and tastes straight from the pizza shop with so little effort. I made my own pizza dough and baked it a little first. A+!