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Pizza Quiche

5
(7)
  • Pizza Quiche
  • Cooking and Prep: 1.5 h
  • Serves: 6
  • Contains:

Who says being a grown-up means you can never eat pizza? Enjoy this delicious "crossover" dish guilt-free, as it is also low in fat.

Ingredients (9)

Main ingredients

Start Cooking

Prepare the Pizza Quiche

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Bake pie shell for 15 minutes; remove from oven and let cool.

  3. In a medium bowl, combine mayonnaise, milk, eggs, marinara sauce, and flour. Mix well. Add mozzarella cheese, oregano, and broccoli; mix to combine.

  4. Pour filling into pie shell and bake for 45 minutes to one hour.

Note:

This quiche freezes very nicely. Bake it and let it cool down. Wrap it up very well and freeze. When you’re ready to serve, place frozen quiche in oven at 350 degrees Fahrenheit for 45 minutes (or until warm).


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  • Aviva Gavrylin

    Delicious! I make this all the time. Even my kids who don't eat vegetables go for this. I also add mushrooms, sautéed onions and peppers if I have Thanks for the great recipe!
    Posted by [email protected] |2022-05-25 13:24:17
    Replies:
    0
    0
  • Aviva Gavrylin

    Delicious! I make this all the time. Even my kids who don't eat vegetables go for this. I also add mushrooms, sautéed onions and peppers if I have Thanks for the great recipe!
    Posted by [email protected] |2022-05-25 13:24:24
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:35
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:37
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:48
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:49
    Replies:
    0
    0
  • Rita Landa

    Posted by [email protected] |2021-12-01 14:45:51
    Replies:
    0
    0
  • Rita Landa

    This is a delicious easy fast kesh to make. Pretty healthy and very delicious. Can add raw mushrooms as well.
    Posted by [email protected] |2021-12-01 14:47:15
    Replies:
    0
    0
  • norman heifetz

    WHY DO YOU COVER COOKING DIRECTIONS WITH PICTURES. yOU CAN'T SEE THE STEPS.
    Posted by normanheifetz |2021-05-05 16:21:36
    Replies:
    0
    0
  • devorah weinberger

    Posted by wdevoiry |2020-12-24 18:23:25
    Replies:
    0
    0
  • devorah weinberger

    Posted by wdevoiry |2020-12-24 18:23:22
    Replies:
    0
    0
  • Rochel

    Incredible!

    This was very quick and easy to put together, and was delicious! I made two for my extended family for melave malka and it was much enjoyed by all. A great change from the classic quiche, and a flavour loved by all. I did it with the broccoli and would add a teaspoon of salt next time, and maybe some fried onions as suggested by another reviewer. Thank you Chayie and kosher.com!
    Posted by Rochel G |2019-11-23 19:53:01
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this recipe!
    Posted by raquel_kosher|November 26, 2019
    0
    1
  • Shaindy H.

    My husband's favorite lunch!

    Simple recipe, delicious results!
    Posted by Sf4616 |2019-04-28 22:29:33
    Replies:
    0
    0
  • Chamy

    Excellent change!

    It was delicious! Nice change from the regular quiches. I added in fried onions and would recommend that. Great recipe!
    Posted by Chamy |2018-07-19 19:02:42
    Replies:
    Chaia Frishman
    Sounds amazing!
    Posted by Chaiaadmin|July 19, 2018
    6
    1
  • Yitty

    Pizza quiche

    Hi, have you ever tried this without the pie crust?
    Posted by YittyF |July 15, 2018
    Replies:
    Chaia Frishman
    I would totally try it. It should be fine.
    Posted by Chaiaadmin|July 16, 2018
    0
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Aviva Gavrylin

    Delicious! I make this all the time. Even my kids who don't eat vegetables go for this. I also add mushrooms, sautéed onions and peppers if I have Thanks for the great recipe!
    Posted by [email protected] |2022-05-25 13:24:24
    Replies:
    0
    0
  • Aviva Gavrylin

    Delicious! I make this all the time. Even my kids who don't eat vegetables go for this. I also add mushrooms, sautéed onions and peppers if I have Thanks for the great recipe!
    Posted by [email protected] |2022-05-25 13:24:17
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:49
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:48
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:37
    Replies:
    0
    0
  • Malka Drucker

    I think I’ll skip the crust, as melted cheese and flour will hold it.
    Posted by Maldru |2022-05-23 12:26:35
    Replies:
    0
    0
  • Rita Landa

    This is a delicious easy fast kesh to make. Pretty healthy and very delicious. Can add raw mushrooms as well.
    Posted by [email protected] |2021-12-01 14:47:15
    Replies:
    0
    0
  • norman heifetz

    WHY DO YOU COVER COOKING DIRECTIONS WITH PICTURES. yOU CAN'T SEE THE STEPS.
    Posted by normanheifetz |2021-05-05 16:21:36
    Replies:
    0
    0
  • Rochel

    Incredible!

    This was very quick and easy to put together, and was delicious! I made two for my extended family for melave malka and it was much enjoyed by all. A great change from the classic quiche, and a flavour loved by all. I did it with the broccoli and would add a teaspoon of salt next time, and maybe some fried onions as suggested by another reviewer. Thank you Chayie and kosher.com!
    Posted by Rochel G |2019-11-23 19:53:01
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this recipe!
    Posted by raquel_kosher|November 26, 2019
    0
    1
  • Shaindy H.

    My husband's favorite lunch!

    Simple recipe, delicious results!
    Posted by Sf4616 |2019-04-28 22:29:33
    Replies:
    0
    0
  • Chamy

    Excellent change!

    It was delicious! Nice change from the regular quiches. I added in fried onions and would recommend that. Great recipe!
    Posted by Chamy |2018-07-19 19:02:42
    Replies:
    Chaia Frishman
    Sounds amazing!
    Posted by Chaiaadmin|July 19, 2018
    6
    1
Please Log in to ask a question Write your question here POST
  • Yitty

    Pizza quiche

    Hi, have you ever tried this without the pie crust?
    Posted by YittyF |July 15, 2018
    Replies:
    Chaia Frishman
    I would totally try it. It should be fine.
    Posted by Chaiaadmin|July 16, 2018
    0
    1

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