Potato and String Bean Dome Salad
- Cooking and Prep: 30 m
- Serves: 6
Prepare the Salad
Season potatoes with salt and pepper. Roast in oven until golden.
Slice raw string beans diagonally and season with olive oil, zaatar spice and black pepper.
Mix together potatoes and string beans.
Make a hole in middle and add the sour cream.
Garnish with fresh mint, dill and pickled onions.