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Potato Chremsel

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Potato Chremsel
Parve Parve
8 Servings Serving Icon
40 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Egg
Diets info-icon
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar

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Potato Chremsel are like small fluffy pillows of potato heaven! So easy to make, these are essentially potato latkes, using mashed potatoes instead of grated potatoes. Fried and crispy on the outside, and soft on the inside, this recipe is a definite winner!   Yield: 24 chremslech

Directions

Prepare the Potato Chremsel

1. Combine all ingredients.
2. Drop by tablespoonful into hot oil or chicken fat and deep fry until medium brown.

Credits

Photography by Tamara Friedman

Recipe tags


Chremsels Fried Heimishe Kosher for passover Mashed potatoes Nitra Pesach Potato pancakes Potatoes Vegetable side dish
Potato Chremsel

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Yael Zylberberg
Yael Zylberberg
6 months ago

Can you freeze these?

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