1. Preheat oven to 350 degrees Fahrenheit.
2. Cut a few slices across each of the chicken breasts about 1/4 inch deep. Place the chicken in a baking dish.
3. Pour the sauce over the chicken. Cover and bake for 40 to 45 minutes.
4. Place chicken into a large bowl and shred with two forks. Serve in a tortilla with toppings of your choice!