Pulled Chicken Tacos

Two-ingredient pulled chicken served in tortillas with your favorite fresh toppings! Find more quick, easy, and delicious weekday meals here.

Directions

1. Preheat oven to 350 degrees Fahrenheit.

2. Cut a few slices across each of the chicken breasts about 1/4 inch deep. Place the chicken in a baking dish.

3. Pour the sauce over the chicken. Cover and bake for 40 to 45 minutes.

4. Place chicken into a large bowl and shred with two forks. Serve in a tortilla with toppings of your choice!

Sponsored by Knorr

Chicken tacos Fresh toppings Pulled chicken Pulled Chicken Tacos Shakshuka sauce Super easy Taco Tuesday Tomatoes_tomahtos Two ingredients Weeknight dinner Yossi and Sara Goldstein