My most basic requirement for dinner is that it be made in one pot. The fact that it can be served in one bowl kind of makes my night. I know I cook for a living, but apparently, that means that I spend at least 65% of my time washing dishes. The reason this dish holds such a dear place in my heart is because although it’s a one pot deal, it is so. incredibly. awesome. It is flavorful, kid friendly, and pretty good at adapting to whatever leftover veggies are languishing in my crisper drawer.