Roasted Carrot Hummus

Rochie Pinson Rochie Pinson
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This hummus has no chickpeas, and it very well might be my favorite from the whole bunch! The vibrant orange color is beautiful, and the sweetness of the roasted carrots mixed with savory cumin and tahini is absolute perfection. I was skeptical before I tried this, but not anymore. It’s totally delicious.

30m 6
Easy Vegetarian Pescatarian Gluten Free No Refined Sugar Vegan Paleo Parve

Contains: Sesame

Directions

  1. Place all ingredients in a food processor with the S blade and process until smooth. Drizzle in extra oil if needed.

  2. Top with paprika and olive oil.

Credits

Description:
Photography by Chay Berger

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