1 sweet potato, diced

1 small eggplant, cubed, salted, rinsed, and dried

12 ounces baby bella mushrooms, sliced

1 red onion, sliced in thin rounds

nonstick cooking spray, such as Glicks Cooking Spray

salt, to taste

Italian seasoning, to taste

12–16 ounces romaine lettuce

Parmesan cheese, for sprinkling

3/4 cup Gefen Light Mayonnaise

2 tablespoons vinegar

1 tablespoon Glicks Soy Sauce

1 and 1/2 tablespoons Truvia (or other sweetener)

1 tablespoon mustard

1 clove garlic, crushed or 1 cube Gefen Frozen Garlic

1/2 teaspoon salt

2 and 1/2 tablespoons grated Parmesan cheese