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Salmon Burgers

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A great alternative to the hamburger, this burger is a great way to try a salmon dish. Serve on buns or over salad.

Directions

Yields 9 patties

1.

Combine fish, cilantro, scallion, spices, and lemon juice.

2.

Roll one small handful of mixture into a ball and flatten into a patty.

3.

Grill on grill pan or broil, four minutes on each side.

Notes:

Per serving: Calories 165.6; Fat 7.2 g (saturated 1.1 g); Cholesterol 62.7 mg; Sodium 340.7 mg; Carbohydrate 1.0 g; Fiber 0.2 g; Protein 22.7 g