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Dairy
Easy
30 Minutes
Diets 
A fun twist on classic pizza — crispy waffles topped with melty mozzarella, pizza sauce, and your favorite toppings. Perfect for kids and adults alike!
4 eggs
4 tablespoons oil, such as Gefen Canola Oil
1 cup milk
1 cup sour cream
3 cups Glicks Flour
1 and 1/2 teaspoons Haddar Baking Powder
salt, to taste
pepper, to taste
2 cups shredded cheese
additional pizza cheese or favorite toppings
In a medium bowl, whisk together the eggs, milk, oil, and sour cream.
In a separate bowl, combine the flour, baking powder, salt, and pepper.
Gradually mix the wet ingredients into the dry ingredients until smooth.
Fold in the shredded cheese.
Preheat and lightly grease a waffle iron.
Pour batter into the waffle iron, then add pizza sauce, cheese, and desired toppings.
Cook until the waffles are crispy and golden.
Serve warm and enjoy!
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
Styling by Leah Klein
Photography by Frady Sandel
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