Shake ’n Bake Chicken Poppers

5
(1)
  • Cooking and Prep: 30 m
  • Serves: 6
  • Contains:

Who doesn't love a good SHAKE’N BAKE chicken recipe? These chicken poppers are the perfect easy, delicious, crowd-pleasing dinner! The best is that they’re baked.

Ingredients (11)

Main ingredients

Sommelier Suggests

Start Cooking

Prepare the Chicken Poppers

  1. Preheat oven to 200 degrees Celsius (400 degrees Fahrenheit) and line baking tray with Gefen Easy Baking Paper.

  2. In a ziptop bag, add chicken, bread crumbs, honey, schwarma spice, paprika, sumac, salt, and pepper. Shake the bag all around, making sure all the pieces are coated.

  3. Place on baking sheet, separate pieces out to ensure crispiness on all sides. Sprinkle a dash of chili powder on top (optional).

  4. Spritz the tops once or twice with oil spray (this also ensures crispiness).

  5. Place in oven and bake for 15-20 minutes, flipping halfway through so the under side can get good crunch too.

  • Rachelli

    Posted by RachelliP11 |2021-01-13 18:20:58
    0
    0
  • Rachelli

    This recipe is so easy, straightforward, quick and super delicious!!
    Posted by RachelliP11 |2021-01-13 18:21:22
    0
    0
  • rochelle

    Posted by SHELLY ENGLARD |2020-12-03 10:04:25
    1
    0
  • rochelle

    Posted by SHELLY ENGLARD |2020-12-03 10:04:34
    1
    0
 
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  • Rachelli

    This recipe is so easy, straightforward, quick and super delicious!!
    Posted by RachelliP11 |2021-01-13 18:21:22
    0
    0
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