Silan Sriracha Eggplant

5
(2)
  • Cooking and Prep: 1 h
  • Serves: 6
  • No Allergens

Sweet and spicy – this is the perfect way to eat eggplant.

Ingredients (10)

Silan Sriracha Eggplant

Start Cooking

Prepare the Eggplant

  1. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with Gefen Parchment Paper and set aside.

  2. Cut eggplant into “fries” of about the same size. Arrange in a single layer and sprinkle evenly with salt. Let sit about 20 minutes.

  3. In the meantime, make the sauce: In a bowl, combine oil, silan, sriracha, cumin, lemon juice, garlic, salt, and pepper.

  4. Pat eggplant fries dry and coat with about half to three-quarters of the sauce.

  5. Place in a single layer on the prepared baking sheet. Cook 25 to 30 minutes, brushing with remaining sauce, if desired, halfway through cooking. Sprinkle with parsley and serve.



  • Flora Reich

    Posted by Shanli5.flora |2021-09-05 08:53:56
    Replies:
    0
    0
  • Alyssa

    This was delicious! Made to accompany pasta with homemade marinara w/ Impossible meat sauce, plus green beans, and it was a very well-rounded meal altogether. I would certainly make this again.
    Posted by ARose91 |2021-08-26 01:05:13
    Replies:
    0
    0
  • miriam kaplan

    what is sriracha hot sauce? what can i use insread? can i use honey insted of silan? thanks!
    Posted by מרים |2021-08-04 14:49:21
    Replies:
    Raquel Admin - Kosher.com Admin
    You can use any hot sauce you like and yes, you can use honey instead.
    Posted by raquel_kosher|August 5, 2021
    0
    1
  • Anonymous  Anonymous

    This was delicious on its own and in a pita with schwarma! Thank you for a keeper recipe:)
    Posted by S.Z. |2021-05-05 18:37:44
    Replies:
    0
    0
  • Russell  Krakow

    Posted by chefkrak |2021-04-09 15:18:22
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Alyssa

    This was delicious! Made to accompany pasta with homemade marinara w/ Impossible meat sauce, plus green beans, and it was a very well-rounded meal altogether. I would certainly make this again.
    Posted by ARose91 |2021-08-26 01:05:13
    Replies:
    0
    0
  • miriam kaplan

    what is sriracha hot sauce? what can i use insread? can i use honey insted of silan? thanks!
    Posted by מרים |2021-08-04 14:49:21
    Replies:
    Raquel Admin - Kosher.com Admin
    You can use any hot sauce you like and yes, you can use honey instead.
    Posted by raquel_kosher|August 5, 2021
    0
    1
  • Anonymous  Anonymous

    This was delicious on its own and in a pita with schwarma! Thank you for a keeper recipe:)
    Posted by S.Z. |2021-05-05 18:37:44
    Replies:
    0
    0
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