Simplified Corn Dogs

  • Cooking and Prep: 45 m
  • Serves: 8
  • Contains:

This recipe, from my friend Aviva B., is a favorite with my kids.

Ingredients (6)

Corn Dogs

Dipping Sauce

Start Cooking

Prepare Corn Dogs

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). 

  2. Combine ketchup and mustard in a bowl. Place cornflake crumbs in a second bowl. Coat hot dogs in ketchup mixture and then roll in cornflake crumbs. Place on a baking sheet lined with aluminum foil. 

  3. Spray hot dogs with cooking spray and bake for 20 minutes.

  4. Mix dipping sauce ingredients together till smooth and serve with the corn dogs.

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