Blend ice cream, milk, marshmallow fluff, melted chocolate, graham crackers, and cinnamon in a blender until smooth and creamy.
Prepare the glass you will be using. Spread chocolate frosting on the rim of the glass and about one and a half inches down, and dip into crushed graham crackers and mini marshmallows. Drip some chocolate sauce over it.
Carefully pour shake into the glass. Create s’more sandwiches with graham cracker squares, chocolate sauce, and full-size marshmallows. Top shake with s’mores, skewered chocolate-dipped marshmallows (see note), Kif Kaf chocolates, chocolate bar squares, additional chocolate sauce, and nut crunch.
Directions
Tips:
• Don’t fill the glass with your shake all the way to the top. Leave some room for a scoop of ice cream (or two) to create a firmer base for your toppings.
• Use skewers for stacking a few of the same item (like the dipped marshmallows).









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