Please enter the email you’re using for this account.
Parve
Easy
40 Minutes
Diets 
The fluffy marshmallows combined with a crunch from the chocolate chunks brings you into campfire heaven. Make this easy and impressive dessert once, and everyone will be begging for s’more.
1/2 cup (1 stick) margarine
3/4 cup sugar
1 egg
1 teaspoon Gefen Vanilla Sugar
1 and 1/3 cups Glicks Flour
6 graham crackers, crushed
1 teaspoon baking powder
1/4 teaspoon salt
1 (8-ounce) bag mini marshmallows
8 ounces Geneve Baking Chocolate, cut into chunks
Preheat oven to 350 degrees Fahrenheit.
Whip margarine, sugar, and egg, then add vanilla sugar, flour, graham crackers, baking powder, and salt. Mix to combine.
Press half of the dough into the bottom of a 9×13-inch pan and bake for 17 minutes.
Top with marshmallows and chocolate chunks, and then remaining dough. Bake for another 15 minutes.
Photo by Rachel Beraja @Arbee.photography
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation