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Parve
Easy
40 Minutes
Diets 
The fluffy marshmallows combined with a crunch from the chocolate chunks brings you into campfire heaven. Make this easy and impressive dessert once, and everyone will be begging for s’more.
1/2 cup (1 stick) margarine
3/4 cup sugar
1 egg
1 teaspoon Gefen Vanilla Sugar
1 and 1/3 cups Glicks Flour
6 graham crackers, crushed
1 teaspoon baking powder
1/4 teaspoon salt
1 (8-ounce) bag mini marshmallows
8 ounces Geneve Baking Chocolate, cut into chunks
Preheat oven to 350 degrees Fahrenheit.
Whip margarine, sugar, and egg, then add vanilla sugar, flour, graham crackers, baking powder, and salt. Mix to combine.
Press half of the dough into the bottom of a 9×13-inch pan and bake for 17 minutes.
Top with marshmallows and chocolate chunks, and then remaining dough. Bake for another 15 minutes.
Photo by Rachel Beraja @Arbee.photography
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