Recipe by Nitra Ladies Auxiliary

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Sombrero Brownies

Sombrero Brownies

Parve

24 Servings Serving Icon

30 Minutes

Easy

Allergens

Contains

- Gluten - Wheat - Tree nuts - Egg

Diets

- Vegetarian - Pescatarian

These brownies are simply amazing. Gooey, fudgy, decadent, melt-in-your-mouth goodness! Although there is liqueur in these brownies, the flavor will not overwhelm you, and the little ones will never know! The glaze is really something different and takes these to the next level! Consider saving some brownies without the glaze for anyone who won’t appreciate the liqueur flavor, as it is very strong. Recipe courtesy of Spirit of Solomon, Monroe, New York.

Directions

Prepare the Brownies

1. Sift together dry ingredients and set aside.

2. Melt margarine and chocolate until smooth and set aside.

3. Preheat oven to 350 degrees Fahrenheit.

4. Beat eggs and add sugar. Add chocolate and dry ingredients. Combine with liqueurs and nuts, mixing well. Pour into nine- by 13-inch pan.

5. Bake at 350 for 25 minutes. Cool. Cut into two-inch squares.

6. Mix confectioner’s sugar with liqueur. Spoon two tablespoons over each square.

Credits

Styling and Photography by Tamara Friedman

Recipe tags

Brownies Chocolate Coffee glaze Coffee liqueur Dairy free Liqueur Liquor Non-dairy desserts Pareve Parve Shabbos

Sombrero Brownies

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