Spicy Chicken Cutlets

Shaindy Mayer Shaindy Mayer
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This is a great marinade for chicken cutlets.

1h 4
Easy Gluten Free Meat

Directions

  1. Cut flattened chicken cutlets into strips. Mix remaining ingredients in a bowl for the marinade.

  2. Add chicken strips and let marinade for at least a half hour (the longer you marinate, the better and softer the chicken will taste).

  3. Grill for 15 minutes or until soft.

Notes:
This recipe image was generated using AI.

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2 Comments

Rivky •

Can I bake or fry this?

Raquel Malul Kosher.com Team •
Reply to Rivky

Sure- I'd do it on the stove top.

Sorah Adler •

HI!
What makes the chicken spicy?
Thanks

Raquel Malul Kosher.com Team •
Reply to Sorah Adler

Black pepper haha!