Recipe by Nitra Ladies Auxiliary

Sponge Apple Kugel

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Parve Parve
Medium Medium
15 Servings
Allergens
1 Hour, 15 Minutes
Diets

A light sponge cake over a layer of cooked apple filling. Sweet and classic.

Ingredients

Apple Mixture

  • 4 pounds apples, peeled and grated

  • 8 ounces chopped walnuts

  • pinch of cinnamon

Kugel

Directions

Prepare the Kugel

1.

Combine ingredients for apple mixture. Place into greased 16- by 10-inch baking pan.  

2.

Beat egg whites until stiff. Add sugar and beat until peaks form. Fold in yolks. Sift dry ingredients. Fold gently into egg mixture, alternating with liquids. Pour over apple mixture.  

3.

Bake at 350 degrees Fahrenheit for one hour. Serve warm or chilled.

Credits

Photography and styling by: Elazar Klein Studio

Sponge Apple Kugel

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