This recipe produces plenty of kid-approved, colorful cookies! Wonderful Rosh Chodesh treat.

Directions

1. Preheat oven to 350 degrees Fahrenheit.

2. Cream margarine and sugar together. Add eggs, ﬂour, vanilla, and salt.

3. Form one-inch balls, by hand or with a cookie scooper.

4. Pour sprinkles onto a plate. With the palm of your hand, ﬂatten the cookie dough balls onto the plate of sprinkles.

5. Place cookies, two inches apart and sprinkle-side-up, on an ungreased cookie sheet.

6. Bake for 13 to 15 minutes. Remove from oven before cookies begin to brown.

Photography and Styling: Chavi Feldman

Recipe tags

Baked goodies Colorful Confetti cookies Cookies Kid-friendly Kids Non-dairy desserts Sprinkle cookies Sprinkles Super easy