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Recipe by Dining In

Sprinkle Cookies

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Sprinkle Cookies
Parve Parve
Easy Easy
36 Servings
Allergens

Contains

- Gluten - Wheat - Egg
45 Minutes
Diets
- Vegetarian - Pescatarian

This recipe produces plenty of kid-approved, colorful cookies! Wonderful Rosh Chodesh treat.

Ingredients

Main ingredients

  • 4 sticks margarine

  • 1 and 1/2 cups sugar

  • 2 eggs

  • 5 cups flour (add more, if needed)

Directions

Make the Cookies

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Cream margarine and sugar together. Add eggs, flour, vanilla, and salt.

3.

Form one-inch balls, by hand or with a cookie scooper.

4.

Pour sprinkles onto a plate. With the palm of your hand, flatten the cookie dough balls onto the plate of sprinkles.

5.

Place cookies, two inches apart and sprinkle-side-up, on an ungreased cookie sheet.

6.

Bake for 13 to 15 minutes. Remove from oven before cookies begin to brown.

Credit

Photography and Styling: Chavi Feldman

Recipe tags

baked goodies colorful confetti cookies cookies kid-friendly kids non-dairy desserts sprinkle cookies sprinkles super easy
Sprinkle Cookies

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