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Recipe by Faigy Murray

Sun Dried Tomato Orzo Salad

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Sun Dried Tomato Orzo Salad
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Wheat
30 Minutes
Diets
- Vegetarian - Pescatarian - No Refined Sugar - Vegan

A simple yet boldly delicious salad bursting with flavor! I love making this for Shabbos. I divide the salad in two. Serving it for lunch, I take it up a notch and add some grilled chicken. And for Shalosh Seudos, I’ll add salmon or feta cheese. So good!!

Ingredients

Sun-Dried Tomato Orzo Salad

  • 1 bell pepper, diced

  • olive oil, for drizzling

  • salt

Directions

1.

Place everything in a bowl and mix. The salad can be assembled a few hours in advance.

Notes:

Notice I barely made a dressing. The sun dried tomatoes have so much flavor they dress the salad!

About

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Recipe tags

chickpeas colorful faigy murray garbanzo beans mykitchen_mystudio noodles pasta spinach
Sun Dried Tomato Orzo Salad

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