4 Servings
20 Minutes
Allergens
This is the EASIEST, most DELICIOUS snack that takes minutes to make!
Submitted by Whisk reader HG.
Combine equal parts oil, honey, cocoa, brown sugar in a pot (amounts depend on how many you want to serve). Heat while stirring until it starts to bubble.
Pour in enough cornflakes to get evenly coated with the mixture. Start with a little and keep adding so you are not left with a half-coated mixture of cornflakes.
Divide into cupcake holders. Allow to cool and harden.
Amazing! great snack! i added in peanuts and cashews which was a delicious upgrade:)
sooo good better than the bag