Suppertime Pasta Salad

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Perfect for supper – the kids love it! Foolproof.

2h 20m 10
Easy Vegetarian Pescatarian Low Fat Parve

Contains: Gluten, Wheat, Egg

Directions

Make the Pasta Salad

  1. Cook noodles, drain, and place in large bowl.

  2. Peel and dice Kirbies. Slice pickles. Add Kirbies and pickles to noodles. Add pickle juice and mayonnaise. Mix well.

Credit

Notes:

This salad is good made two to three hours in advance; the flavors will mix and develop nicely. Serve at room temperature.

Description:

Photography and Styling by Chavi Feldman

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