16 Servings
40 Minutes
Allergens
These sweet and salty squares are decadent bites of heaven. Using Kineret cookie dough makes this easy enough to whip up anytime without taking away any of the flavor!
For more great ideas, watch Just Make It!
Preheat oven to 350 degrees Fahrenheit. Grease and flour an eight-inch baking pan.
Press nine raw Kinneret chocolate chip cookies down in the bottom of the pan.
Top cookies with Lotus spread, then chocolate chips, then mini marshmallows.
Top with pretzels.
Break small chunks of the three remaining raw cookies and scatter them over the top.
Bake for about 20 minutes.
Allow to cool, cut into squares, and drizzle with additional Lotus spread if desired.
Sponsored by Kineret
what can I replace cookie butter with? Peanut butter?
Sure!