Sweet and Savory Sheet-Pan Chicken Slaw

I serve this soft and flavorful cabbage over rice, and it’s a meal in a bowl.

1h 5
Easy Gluten Free Meat

Directions

  1. Preheat oven to 375 degrees Fahrenheit.

  2. On a sheet pan, mix purple and green cabbage, shallots, and chicken.

  3. In a small bowl, whisk together maple syrup, mustard, vinegar, oil, salt, and pepper. Pour over cabbage and chicken and toss to coat.

  4. Cover with aluminum foil and bake 25 minutes. Uncover and bake 15 minutes more.

Credits

Notes:
Discover more kosher chicken dinner recipes.

Description:
Photography by Chay Berger

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