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Recipe by My Kosher Recipe Contest

Sweet and Sour Deli Roll

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Sweet and Sour Deli Roll
Meat Meat
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Egg - Sesame
1 Hour
Diets

No Diets specified

Submitted by Chanie Israel

 

Best tasting deli roll I’ve ever had! Got it from my sister in law and tweaked it a bit.

Ingredients

Main ingredients

  • 1 package puff pastry dough

  • 2 packages honey glazed turkey breast

  • 2 packages pastrami

  • 1 c yellow mustard

  • 1 cup ketchup

  • 1 cup mayonnaise

  • 1.5 cups sweet and sour duck sauce

  • Everything spice, for sprinkling

Directions

Prepare the Deli Roll

1.

Preheat oven to 350 degrees F. Roll out the dough.

2.

Smear 1/3 cup each of ketchup, mustard, mayonnaise and duck sauce over the dough.

3.

Layer one package of turkey breast over the mixture.

4.

Smear another 1/3 cup each of the wet ingredients over the turkey layer. Layer one package pastrami over the mixture.

5.

Repeat the pattern with the remaining turkey, wet ingredients and pastrami on top. Roll up the deli roll.

6.

Pour a generous amount of duck sauce over the top

7.

Sprinkle everything spice over the duck sauce

8.

Make diagonal slits across the center of the roll, being careful not to cut all the way through

9.

Place on a lined cookie sheet and bake for about 40 minutes uncovered, or until golden

Recipe tags

Chanie Israel deli meat deli roll my kosher mykosher mykosher.com shabbat Shabbos side dishes sides sweet and sour
Sweet and Sour Deli Roll

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Hindy Kohn
Hindy Kohn
4 months ago
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