Directions

1. Preheat oven to 400°F. Spray a baking pan with non-stick cooking spray.

2. Clean and dry salmon. Lay salmon down in baking pan. Drizzle the oil, teriyaki sauce, and honey on the top and smear.

3. Sprinkle the garlic powder and sesame seeds.

4. Bake uncovered for 20 minutes.

Recipe tags

Baked Basic Beginner Dairy free Delicious Fish Garlic Honey No mayo No mayonnaise Non-dairy Pareve Parve Quick-and-easy Salmon Salmon teriyaki Sesame seeds Shabbos Simple Simple suppers Super easy Teriyaki

Please log in to rate

Reviews

10 Comments

Inline Feedbacks

View all comments

Dina

4 months ago

Limor Laniado

5 years ago

Soooooo gooood!!! For someone who is just learning how to cook, this recipe was very easy to follow and my husband and I were both really impressed with the way it came out. I left it for 10 extra minutes because he likes it well done and a bit crispy. Thank you for a successful dinner!!!