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Recipe by Avigail Deutsch

Easy Teriyaki Salmon

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Easy Teriyaki Salmon
Parve Parve
Easy Easy
2 Servings
Allergens

Contains

- Sesame - Gluten - Soy
30 Minutes
Diets
- Low Carb - Pescatarian

Ingredients

Main ingredients

Directions

For the Salmon

1.

Preheat oven to 400°F. Spray a baking pan with non-stick cooking spray.

2.

Clean and dry salmon. Lay salmon down in baking pan.  Drizzle the oil, teriyaki sauce, and honey on the top and smear.

3.

Sprinkle the garlic powder and sesame seeds.

4.

Bake uncovered for 20 minutes.

Recipe tags

baked basic beginner dairy free delicious fish garlic honey no mayo no mayonnaise non-dairy pareve parve quick-and-easy salmon Salmon teriyaki sesame seeds Shabbos simple simple suppers super easy Teriyaki
Easy Teriyaki Salmon

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Dina
Dina
9 months ago
0
Limor Laniado
Limor Laniado
5 years ago

Soooooo gooood!!! For someone who is just learning how to cook, this recipe was very easy to follow and my husband and I were both really impressed with the way it came out. I left it for 10 extra minutes because he likes it well done and a bit crispy. Thank you for a successful dinner!!!

0
Dina
Dina
6 years ago

Teriyaki Salmon I make this all the time. Delicious!

0
Chaia Frishman
Chaia Frishman
Reply to  Dina
6 years ago

Thank you Dina!

0
Chaia Frishman
Chaia Frishman
Reply to  Chaia Frishman
6 years ago

Thank you Dina!

0
Chaia Frishman
Chaia Frishman
Reply to  Chaia Frishman
6 years ago

Thank you Dina!

0
Chaia Frishman
Chaia Frishman
Reply to  Chaia Frishman
6 years ago

Thank you Dina!

0
Malky Kreiser
Malky Kreiser
Reply to  Chaia Frishman
4 years ago

me too its delicous!

0
Hindy
Hindy
6 years ago

Teriyaki Salmon So simple and easy! No mess and delicious!!! Thanks

0
Chaia Frishman
Chaia Frishman
Reply to  Hindy
6 years ago

Looks great!

0
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