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Recipe by Estee Kafra

The Perfect Chocolate Chip Cookie

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Parve Parve
Easy Easy
10 Servings
Allergens
20 Minutes
Diets

The perfect chocolate chip cookie… made with oil?? Not margarine? Couldn’t be.  But it is.  It rarely happens, but when it does, it makes me happy: a perfect recipe, that tastes great, looks gorgeous and is simple enough for my 12-year-old daughter to make by herself from start to finish.  To my mind, that’s the perfect recipe.

Ingredients

Main ingredients

  • 1 cup oil

  • 1/2 cup sugar

  • 1 and 1/2 cups brown sugar

  • 2 eggs

  • 2 and 1/2 teaspoons Gefen Vanilla Extract

  • 2 and 1/2 cups flour

  • 1 teaspoon Haddar Baking Powder

  • 1 teaspoon baking soda

  • 3/4 teaspoon salt

  • 7 ounces chocolate chips

Directions

Make the Cookies

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Combine all ingredients until the chocolate chips, in bowl of electric mixer.  Mix to combine.  Then add the chocolate chips and mix until combined evenly.

3.

Roll into balls and place two inches apart on a lined cookie sheet. Bake for 10 minutes.

The Perfect Chocolate Chip Cookie

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Aizik Kramer
Aizik Kramer
3 months ago

how many cookies does it make?

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Ester
Ester
9 months ago

very easy yum cookies

Blimie Klein
Blimie Klein
5 years ago

mix it by hand? Hi, Can I mix all ingred by hand? Or is the mixer necessary?

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Cnooymow{shman
Cnooymow{shman
Reply to  Blimie Klein
5 years ago

It might be harder to mix, but worth a try.

Brenda
Brenda
5 years ago

Shapes Would it be possible to roll this dough and cut into shapes with a cookie cutter? Definitely would chill first.

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Cnooymow{shman
Cnooymow{shman
Reply to  Brenda
5 years ago

YOu can certainly try. But honestly, rolled dough cookies hold their shape better. That said, last week we did gingersnaps and chilled the dough and then flattened them with our hands and used the cutters . They retained their shapes pretty well, but did rise a bit.

Malky Kreiser
Malky Kreiser
5 years ago

The prefect chocolate chip cookies The batter is so sticky. Hard to work with. Is there a way that I can make the dough not sticky and easy to work with.

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Cnooymow{shman
Cnooymow{shman
Reply to  Malky Kreiser
5 years ago

HI Malky,
Is the hard to work with part when you roll into balls? I use an ice cream scoop to get uniform cookies.

Moooymowwiser
Moooymowwiser
Reply to  Cnooymow{shman
5 years ago

When I roll it into balls.

Cnooymow{shman
Cnooymow{shman
Reply to  Moooymowwiser
5 years ago

So use an ice cream scoop. It also helps to refrigerate it first.

Moooymowwiser
Moooymowwiser
Reply to  Cnooymow{shman
5 years ago

How long should my refrigerate it for what do you suggest?

Cnooymow{shman
Cnooymow{shman
Reply to  Moooymowwiser
5 years ago

I would do an hour.

Shoshana
Shoshana
1 year ago

My favorite chocolate chip cookie recipe. It’s still delicious even when it’s a day old and sitting out! THAT’S an accomplishment.

piata salamon
2 years ago

TURNED OUT DELICIOUS!!
thank you 4 this recipe!

Miriam Lewis
2 years ago

Amazing needed more than 10 mins and I also put in bittersweet chocolate keep the recipes coming

Chaya Surie Horovitz
Chaya Surie Horovitz
2 years ago

Came out delicious and so easy to make. The recipe says it serves 10. Wouldn’t it be more accurate to say yields 33 cookies?

Leah Levin
Leah Levin
3 years ago

it turned out awesome and just looking at it makes it great!!
i acculty added a bit of a twist, like i made about 30 and each had a pair. then i put lotuse cream and chocolate spread in each ne (obviosly in seperate cookies) and then i put ne cookie on top of another and it looked like sandwhich cookies!!!

Chani Reich
Chani Reich
3 years ago

They are amazing! put in less oil. it comes out very oily. I added some flour to it and it came out perfect.

izzy gobetr
izzy gobetr
3 years ago

Tasted AMAZING!!!! Definitely needs more than 10 min in the Oven

Raizy Stiefel
Raizy Stiefel
3 years ago

taste is ok but the consistency was very difficult to shape into balls. neede more than 10 minutes of baking time

caroline
caroline
4 years ago

amazing!!!! i made it for shavuot with dairy chocolate chips it took so short!!! was so easy to make. i left it in for 16 minutes…. it was a sticky dough but i used a cookie scooper and was fine! can’t wait to make again

Raquel
Raquel
Reply to  caroline
4 years ago

We are so happy to hear that you enjoyed this recipe!

Malky Kreiser
Malky Kreiser
5 years ago

The prefect Chocolate chip cookie It was really a good, a real hit!

Chaia Frishman
Chaia Frishman
Reply to  Malky Kreiser
5 years ago

Thanks Malky!