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Parve
Easy
6 Servings
Allergens 
40 Minutes
Diets
1/2 cup Gefen Almond Flour
1/2 cup plus 1 tablespoon flour
1 tablespoon Gefen Cocoa
2 tablespoons Heaven & Earth Coconut Oil
1/3 teaspoon ground cinnamon
35 grams maple syrup
1 egg
chocolate chips or raisins, for filling
In a large bowl, mix flour, almond flour, and cocoa powder. Add coconut oil and rub until it becomes a crumb-like consistency. Add all other ingredients and knead dough until smooth.
Roll out the dough and cut circles with a diameter of three centimeters.
Put one raisin or chocolate chips into each circle (optional) and fold it into a triangle.
Bake in an oven preheated to 350 degrees Fahrenheit (180 degrees Celsius), for eight to 10 minutes (check readiness).
Reprinted with permission
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