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Recipe by Marla Rottenstreich

Tofu Croutons

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Tofu Croutons
Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Soy
15 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar - Low Carb - Low Fat

Never underestimate the power of a good crunch in transforming your salad. Tofu cubes add crispy crunchy and extra protein.

For more salad fun, watch New Leaf!

Ingredients

Tofu Croutons

Directions

1.

Cut tofu into small cubes and lay out on paper towel.

2.

Place drained tofu in pan in air fryer.

3.

Air fry until crunchy on the outside – approximately eight minutes.

4.

Remove and drop into honey. Drizzle garlic powder, onion powder, and chili powder.

Notes:

Prepare in advance and store to be readily available to enhance any salad or side dish.

Recipe tags

air fried air fryer crunch make ahead Marla Rottenstreich mindbody_20 New Leaf protein spiced unique
Tofu Croutons

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