Tricolor Pasta Salad

Dining In Recipe By
  • Cooking and Prep: 30 m
  • Serves: 8
  • Contains:

Pretty on your table and an every-time favorite!

Ingredients (20)

Salad Ingredients

Dressing #1

Dressing #2

Start Cooking

Prepare the Pasta Salad

  1. Cook pasta and rinse. 

  2. Dice first six vegetables and add to pasta. 

  3. Slice olives in half. Drain and dice Israeli pickles. Add olives and pickles to salad. Add all the diced vegetables. 

  4. In a separate bowl, mix dressing ingredients of your choice; pour over salad, and mix.

Credits

Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz

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