Here's one "kugel" that's full of protein instead of starch. This meatloaf incorporates potatoes, carrots, and zucchini.
You might also enjoy this classic meatloaf by Brynie Greisman.
Vegetable Kugel with Ground Meat
Recipe By Nitra Ladies Auxiliary
- Cooking and Prep: 1.5 h
- Serves: 6
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Contains:
Ingredients (6)
Main ingredients
Start Cooking
Bake
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Mix all ingredients well and pour into a greased 8- x 10-inch baking pan. Bake at 375 degrees Fahrenheit for one and a half hours.
Variation:
This mixture can also be fried or baked as patties.
Credit
Photography and Styling by Jennifer Chetrit
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Delicious
Delicious and easy to make. Made recipe as written but added a bit more salt and 1/4 tsp pepper
Please
Log in to post a review How'd it turn out? Write a review.
-
Delicious
Delicious and easy to make. Made recipe as written but added a bit more salt and 1/4 tsp pepper
Please
Log in to ask a question How'd it turn out? Write a review.
