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Parve
Easy
18 Servings
Allergens 
30 Minutes
Diets
This recipe for chewy cookies, made with wholesome ingredients, is not only delicious but also easy to prepare.
2 sticks margarine
1 cup Haddar Brown Sugar
1 tablespoon vanilla sugar
2 eggs
3/4 teaspoon almond extract
3 cups oats
1 and 1/2 cups Shibolim Spelt Flour
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 cup slivered almonds
Preheat the oven to 350 degrees Fahrenheit.
Beat the margarine and sugars until they turn creamy and smooth.
Add in the eggs and extracts, and beat until they are well combined.
Then, add all the dry ingredients and mix until they are just combined.
Scoop the cookie dough into round balls and place them onto a lined baking sheet.
Bake the cookies for 12-15 minutes or until the edges turn golden.
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
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2 sticks margarine = 1 cup oil
Hi. How can we subsitute margarine?
You can use vegan butter, coconut oil, olive oil, canola oil, avocado oil, or vegetable oil instead of margarine. For every cup of margarine in the recipe, use 3/4 cup of oil.