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Recipe by Nitra Ladies Auxiliary

Wine-Flavored Challah Kugel

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Wine-Flavored Challah Kugel
Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Gluten - Wheat - Egg
1 Hour, 10 Minutes
Diets
- Vegetarian - Pescatarian

The wine, raisins, and apple give this challah kugel its sweetness – only a touch of added sugar is called for. We call that a win!

Ingredients

Main ingredients

  • 4 cups challah cubes

  • 1/4 cup raisins

  • 4 ounces margarine, softened

  • 3/4 teaspoon cinnamon

  • 1 apple, grated (optional)

Directions

Prepare the Kugel

1.

Blend first six ingredients.

2.

Combine challah, raisins, margarine, cinnamon and apple. Mix well.

3.

Pour blended mixture over challah and mix until well coated.

4.

Pour into a nine inch pan. Bake at 350 degrees for one hour.

Credits

Styling and Photography by Faigy Feldman

Recipe tags

bread pudding challah kugel kugels leftover challah low sugar raisins
Wine-Flavored Challah Kugel

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